RBC “Day of Service” at DDI

Paul Deighton, DDI Board President, looks on as RBC Volunteers prepare meal.

Paul Deighton, DDI Board President, looks on as RBC Volunteers prepare the meal.

On Saturday, May 30th a group of employees from the RBC Alloy Drive branch donated their time and talents in preparing a hearty meal for many hungry men, women and children who came to eat at the Dew Drop Inn.

The group volunteered as part of the RBC Day of Service Program which supports organizations in the community that RBC employees are involved with outside of their regular work hours.  As part of their day, Lorraine Compardo, Carrie Gagne, Jan Hudyma and Kayla Bregg also presented DDI Board President, Paul Deighton, with a cheque for $1,000 in support of the Dew Drop Inn.

Many thanks go out to RBC and its awesome employees!